Book
The Lazy Genius kitchen : have what you need, use what you have, and enjoy it like never before / Kendra Adachi.
"You want your kitchen to be the heartbeat of the home, but you're overwhelmed and out of breath trying to make it happen. Meals are on a never-ending loop, and you don't have time to prepare dinner, much less enjoy it. Popular Lazy Genius expert and bestselling author Kendra Adachi is here to help! Packed with proven Lazy Genius principles, the book will teach you to name what matters to you in the kitchen--whether that's flavor, convenience, or something else entirely, feed your people with efficiency and ease, and apply a simple, actionable five-step process--prioritize, essentialize, organize, personalize, and systemize--to multiple areas of your kitchen, empowering you to enjoy your kitchen the way you've always wanted. You don't need magical recipes, fancy gadgets, or daunting lists to follow to the letter; you just need a framework that works whether you're cooking for one or for twenty. Straightforward, strategic, soulful, and a little sassy, The Lazy Genius Kitchen will turn your hardest-working room into your favorite one, too." -- provided by publisher.
Record details
- ISBN: 9780525653943
- ISBN: 0525653945
- Physical Description: 204 pages : color illustrations ; 24 cm
- Publisher: [Colorado Springs, Colorado] : WaterBrook, [2022]
- Copyright: ©2022
Content descriptions
| Bibliography, etc. Note: | Includes index (pages 202-204). |
| Formatted Contents Note: | Introduction: Lazy Genius 101 -- Part 1: Your Lazy Genius kitchen. Step 1--Prioritize: name what matter most ; Step 2--Essentialize: get rid of what's in the way ; Step 3--Organize: put everything in its place ; Step 4--Personalize: feel like yourself ; Step 5--Systemize: stay in the flow -- Part 2: Have what you need. Area 1--Space: your actual kitchen + all the stuff inside ; Area 2--Meals: what you eat every day ; Area 3--Plan: how you decide what to eat ; Area 4--Food: choosing, storing + shopping for ingredients ; Area 5--Prep: Getting your kitchen ready for late ; Area 6--Table--Experiencing your meals -- Part 3: Use what you have. Techniques: how to cook ; Taste: how to make food taste good ; Tools: How to use your stuff ; Tasks: how to keep up with it all ; Tips: how to make hard stuff easier -- Conclusion: Enjoy it like never before. |
Search for related items by subject
| Subject: | Cooking > Equipment and supplies. Cooking > Technique. Dinners and dining. Electric cooking, Slow. Quick and easy cooking. |
| Genre: | Cookbooks. |
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Circulation Modifier | Status | Due Date | Courses |
|---|---|---|---|---|---|---|---|
| Helix Public Library | A 641.5 ADA (Text) | 37835000135372 | Adult Non-Fiction | Available | - |
| LDR | 02978cam a22006735i 4500 | ||
|---|---|---|---|
| 001 | 2343004 | ||
| 003 | SAGE | ||
| 005 | 20220504023119.0 | ||
| 008 | 210702t20222022coua e 001 0 eng | ||
| 010 | . | ‡a 2021031552 | |
| 040 | . | ‡aDLC ‡beng ‡erda ‡cDLC ‡dOCLCO ‡dOCLCF ‡dIMT ‡dJBU ‡dWAC | |
| 020 | . | ‡a9780525653943 ‡q(hardcover) | |
| 020 | . | ‡a0525653945 ‡q(hardcover) | |
| 035 | . | ‡a(OCoLC)1258216480 | |
| 042 | . | ‡apcc | |
| 050 | 0 | 0. | ‡aTX714 ‡b.A418 2022 |
| 082 | 0 | 0. | ‡a641.5 ‡223 |
| 100 | 1 | . | ‡aAdachi, Kendra, ‡eauthor. |
| 245 | 1 | 4. | ‡aThe Lazy Genius kitchen : ‡bhave what you need, use what you have, and enjoy it like never before / ‡cKendra Adachi. |
| 264 | 1. | ‡a[Colorado Springs, Colorado] : ‡bWaterBrook, ‡c[2022] | |
| 264 | 4. | ‡c©2022 | |
| 300 | . | ‡a204 pages : ‡bcolor illustrations ; ‡c24 cm | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 504 | . | ‡aIncludes index (pages 202-204). | |
| 505 | 0 | . | ‡aIntroduction: Lazy Genius 101 -- Part 1: Your Lazy Genius kitchen. Step 1--Prioritize: name what matter most ; Step 2--Essentialize: get rid of what's in the way ; Step 3--Organize: put everything in its place ; Step 4--Personalize: feel like yourself ; Step 5--Systemize: stay in the flow -- Part 2: Have what you need. Area 1--Space: your actual kitchen + all the stuff inside ; Area 2--Meals: what you eat every day ; Area 3--Plan: how you decide what to eat ; Area 4--Food: choosing, storing + shopping for ingredients ; Area 5--Prep: Getting your kitchen ready for late ; Area 6--Table--Experiencing your meals -- Part 3: Use what you have. Techniques: how to cook ; Taste: how to make food taste good ; Tools: How to use your stuff ; Tasks: how to keep up with it all ; Tips: how to make hard stuff easier -- Conclusion: Enjoy it like never before. |
| 520 | . | ‡a"You want your kitchen to be the heartbeat of the home, but you're overwhelmed and out of breath trying to make it happen. Meals are on a never-ending loop, and you don't have time to prepare dinner, much less enjoy it. Popular Lazy Genius expert and bestselling author Kendra Adachi is here to help! Packed with proven Lazy Genius principles, the book will teach you to name what matters to you in the kitchen--whether that's flavor, convenience, or something else entirely, feed your people with efficiency and ease, and apply a simple, actionable five-step process--prioritize, essentialize, organize, personalize, and systemize--to multiple areas of your kitchen, empowering you to enjoy your kitchen the way you've always wanted. You don't need magical recipes, fancy gadgets, or daunting lists to follow to the letter; you just need a framework that works whether you're cooking for one or for twenty. Straightforward, strategic, soulful, and a little sassy, The Lazy Genius Kitchen will turn your hardest-working room into your favorite one, too." ‡c-- provided by publisher. | |
| 650 | 0. | ‡aCooking ‡xEquipment and supplies. | |
| 650 | 0. | ‡aCooking ‡xTechnique. | |
| 650 | 0. | ‡aDinners and dining. | |
| 650 | 0. | ‡aElectric cooking, Slow. | |
| 650 | 0. | ‡aQuick and easy cooking. | |
| 655 | 7. | ‡aCookbooks. ‡2lcgft | |
| 999 | . | ‡eBook | |
| 901 | . | ‡aon1258216480 ‡bOCoLC ‡c2343004 ‡tbiblio | |
